Beech Smoked Salt / Bøge Røgsalt
Smooth and balanced, our Beech Cold Smoked Salt is a versatile kitchen companion.
Cold-smoked over Danish beech wood, this handcrafted salt absorbs the gentle, warm aroma of the smoke, creating a round, nutty flavor.
Ideal for everyday use—try it on eggs, roasted veggies, fish, grilled chicken, or baked potatoes.
 
A gourmet twist that elevates simple food with subtle smoke and artisan soul.
 
Crafted with care, smoked with tradition – straight from the Danish forest to your plate !